Description
A refreshing and creamy pink lemonade with a whipped topping.
Ingredients
Scale
- ¼ cup pink lemonade mix
- ½ cup heavy whipping cream
- 2 tablespoons pink lemonade mix
- 1 ½ cups water
- Ice
Instructions
- Whip together 1/4 cup pink lemonade mix and heavy whipping cream on high until the cream has thickened and stiff peaks begin to form.
- Set out two glasses. Add one tablespoon of pink lemonade mix to each glass and add ¾ cup water to each glass. Stir to mix.
- Add ice until the glass is around 2/3 of the way full.
- Top each glass with the pink lemonade whipped cream.
- Stir the cream into the lemonade before drinking.
Notes
- Use chilled water for a cooler drink.
- Adjust sweetness by adding more or less lemonade mix.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 22g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 35mg
Keywords: whipped pink lemonade, pink lemonade recipe, creamy lemonade