Description
A refreshing dessert salad made with orange gelatin, vanilla pudding, and mandarin oranges.
Ingredients
Scale
- 6 ounce package orange gelatin
- 2 3 ounce packages vanilla cook and serve pudding mix
- 4 cups hot water
- 8 ounces Cool Whip
- 16 ounce can mandarin oranges, drained
Instructions
- Combine orange jell-o, vanilla pudding mix and hot water in a large saucepan.
- Bring to a boil, stirring frequently.
- Continue boiling (and stirring) until mixture turns a clear orange color (about 5 minutes).
- Pour into a large bowl and chill overnight. Alternatively, chill until set (about 4 hours).
- Combine Cool Whip with jell-o/pudding mixture.
- Add mandarin oranges and stir gently.
- Refrigerate until ready to serve.
Notes
- Drain mandarin oranges well before adding.
- Chilling overnight gives best results.
- Stir gently to keep oranges intact.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Boiling, Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 32g
- Sodium: 180mg
- Fat: 5g
- Saturated Fat: 4g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: orange jello salad, mandarin orange dessert, easy gelatin recipe