KFC Bowl recipes are one of those comforting, crave-worthy meals that never go out of style—and here at Kitchen Yumy, we’re all about bringing that kind of joy to your table. I’m Sophie, the face behind this flavor-loving kitchen corner of the internet, and let me tell you: if it’s cozy, cheesy, and crowd-approved, it has a permanent place on my stove.
This recipe was born on a busy weeknight when I wanted something warm and filling but didn’t want to spend an hour cooking—or driving to a fast food line. I started layering mashed potatoes, popcorn chicken, corn, gravy, and cheese into a bowl, and boom—the Copycat KFC Bowl came to life, Kitchen Yumy style. It instantly became a family favorite.
At Kitchen Yumy, I believe great food should feel like a hug—not a chore. That’s why I focus on real-life recipes for real kitchens, with big flavor and simple steps that anyone (yes, even if you’re “just learning how to boil water”) can follow. This bowl checks every box: quick, affordable, ridiculously satisfying, and perfect for picky eaters, midnight cravings, or game-day dinners.
So grab your biggest spoon and your coziest sweatshirt—we’re making something that tastes like takeout, but better.

What is a KFC Bowl Recipe?
The Story Behind the Famous KFC Bowls
The KFC Famous Bowl made its debut in the early 2000s and quickly gained traction as a convenient, all-in-one meal. Its appeal? Layers of warm mashed potatoes, crispy popcorn chicken, sweet corn, shredded cheese, and rich brown gravy—all in a single bowl. Think of it as fast food’s version of a cozy casserole.
What sets it apart is the perfect combination of textures—creamy, crunchy, savory, and cheesy. It was created for on-the-go diners who didn’t want to sacrifice flavor for speed. And while it’s become a go-to comfort pick for many, there’s something satisfying about making it at home with your own twist.
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Table of Contents
Why This Copycat Recipe Is a Must-Try
Recreating the KFC bowl recipe at home lets you enjoy the same rich flavors while tweaking it to suit your diet, preferences, and budget. Want more cheese? Done. Prefer baked chicken instead of fried? Easy.
Here’s what makes the copycat KFC bowl a winner:
- Simple ingredients: You probably already have most in your kitchen.
- Customizable: Great for picky eaters or dietary needs.
- Budget-friendly: Costs less than fast food prices when made in bulk.
- Comforting & hearty: The perfect dish for chilly nights or quick family dinners.
Ready to see what goes into this comfort masterpiece? Let’s explore the ingredients in the next section.
Key Ingredients for the KFC Bowl Recipe
What Goes Into a Classic KFC Bowl
To recreate the famous KFC bowl recipe, you don’t need anything fancy—just five ingredients that bring it all together. Whether you want the authentic KFC vibe or prefer a homemade spin, these essentials make it all work.
Ingredient | Quantity | Purpose |
---|---|---|
Mashed Potatoes | 6 servings | Creamy base layer |
Popcorn Chicken | 24 oz package | Crispy protein layer |
Canned Corn | 15 oz, drained and heated | Adds sweetness and texture |
Beef Gravy | 1 packet cooked | Ties the bowl together with richness |
Shredded Cheddar Cheese | 2 cups | Melts for that gooey, savory finish |
These simple elements mirror the iconic KFC bowl’s layered comfort. The mashed potatoes provide a warm, fluffy foundation, while the popcorn chicken adds a crispy bite. Sweet corn and savory beef gravy bring balance, and the cheddar cheese finishes it with melted, creamy goodness.
Looking to mix it up? Try using:
- Chicken strips chopped into bite-size pieces
- Homemade mashed potatoes for an elevated taste
- Turkey or chicken gravy if beef isn’t your thing
Where to Get These Ingredients or What to Substitute
You’ll find all of these at any major grocery store. But if you’re cooking from scratch or tweaking for dietary reasons, here are some flexible swaps:
Original | Swap Option |
---|---|
Instant mashed potatoes | Homemade mashed with butter & cream |
Popcorn chicken | Air-fried chicken bites or tofu nuggets |
Canned corn | Frozen or fresh corn off the cob |
Cheddar cheese | Mozzarella, Monterey Jack, or vegan cheese |
Beef gravy | Chicken, turkey, mushroom, or gluten-free gravy |
For extra nutrition, some home cooks even add:
- Steamed broccoli or peas
- A fried egg for protein boost
- Hot sauce or Cajun seasoning for a spicy kick
The ingredients are simple, but the flavor payoff is huge. In the next section, we’ll put it all together step-by-step for a perfect copycat experience.
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Copycat KFC Bowl Recipe
- Total Time: 20 minutes
- Yield: 4 servings 1x
Description
This Copycat KFC Bowl is the ultimate comfort food made at home! Layered with creamy mashed potatoes, crispy popcorn chicken, sweet corn, rich brown gravy, and shredded cheddar cheese—ready in just 20 minutes!
Ingredients
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1 (24 oz) package frozen popcorn chicken, cooked
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1 (15 oz) can corn, drained and heated
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1 packet beef gravy, prepared
6 servings mashed potatoes (instant or homemade)
2 cups shredded cheddar cheese
Instructions
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Prepare mashed potatoes according to package instructions or use your favorite homemade recipe.
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Cook popcorn chicken in the oven or air fryer until crispy.
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Heat corn in a small saucepan or microwave until hot.
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Prepare beef gravy following packet directions.
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Assemble bowls: Start with a base of mashed potatoes, layer on corn, then popcorn chicken.
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Drizzle gravy generously over the top.
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Top with shredded cheddar cheese and microwave the bowl for 30–60 seconds if needed to melt cheese.
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Serve hot and enjoy!
Notes
Swap beef gravy for chicken, turkey, or vegetarian options.
Use mac and cheese instead of mashed potatoes for a KFC mac bowl twist.
Make it spicy by tossing chicken in buffalo sauce before layering.
Store leftovers unassembled for best texture when reheating.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Category: Dinner, Main Course
- Method: Assembled, Layered
- Cuisine: American
Nutrition
- Serving Size: 1 bowl
- Calories: 480 kcal (approx.)
- Sugar: 3g
- Sodium: 950mg
- Fat: 18g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 60mg
Keywords: Mashed potatoes, popcorn chicken, beef gravy, cheddar
How to Make the Copycat KFC Bowl Recipe Step-by-Step
Prepping the Mashed Potatoes and Chicken
Start by getting your foundation right. Whether you go with instant mashed potatoes or a homemade buttery batch, this layer is where all the comfort begins.
Step-by-step for mashed potatoes:
- If using instant: Follow the package directions and fluff with a fork.
- For homemade: Boil 6 medium potatoes, mash with butter, milk, salt, and pepper to taste.
- Spread a generous layer into the bottom of a heat-safe bowl.
Popcorn chicken tips:
- Use a 24 oz. package of frozen popcorn chicken. Bake or air fry for a crispier texture.
- Want homemade? Toss chicken chunks in flour, egg wash, then breadcrumbs. Fry or bake until golden.
- You can also sub in chopped chicken strips or even baked tofu for a vegetarian option.
Once both are prepped, you’re ready to layer.
Layering the Perfect KFC Bowl
This is where the magic happens. Here’s how to assemble your KFC bowl recipe to perfection:
- Base Layer: Spoon a thick, even layer of hot mashed potatoes into your bowl.
- Corn Layer: Add 2–3 tablespoons of heated corn. Spread evenly over the potatoes.
- Chicken Layer: Pile on the crispy popcorn chicken. Don’t be shy—it’s the star!
- Gravy Time: Pour hot beef gravy generously over the top. It’ll seep through every layer, adding that savory KFC-style flavor.
- Cheese Finish: Sprinkle shredded cheddar cheese over everything. The heat will melt it beautifully, creating that gooey, irresistible top layer.
Pop the whole bowl into the microwave for 30–60 seconds if the cheese needs a little extra help melting.
Your copycat KFC bowl is ready to devour. But what about that gravy? Let’s talk more about it next—because it plays a big role in delivering that authentic flavor.

Gravy Options for KFC Bowl Recipe
What Kind of Gravy Does KFC Use?
When it comes to the KFC bowl recipe, the gravy is the glue that holds all the delicious layers together. KFC uses a signature brown gravy—technically, it’s a beef-based gravy, although it has a unique blend of spices that gives it that unmistakable fast-food flavor.
It’s not your typical thick country-style gravy; instead, it’s smooth, pourable, and well-balanced with a savory, umami kick. While KFC keeps its exact gravy ingredients a secret, the base generally includes:
- Beef stock or bouillon
- Cornstarch or flour (as a thickener)
- Onion and garlic powder
- Salt, pepper, and a touch of MSG (in the original)
Best Store-Bought or Homemade Gravies for Copycats
If you want to get close to KFC’s gravy at home, there are several paths you can take—quick and easy, or from-scratch delicious.
Top store-bought gravy options:
- Heinz Homestyle Savory Beef Gravy
- McCormick Brown Gravy Mix (easy and consistent)
- Campbell’s Gravy: Rich in flavor and easy to heat
Simple homemade gravy recipe (KFC-style):
- Melt 2 tablespoons of butter in a saucepan.
- Stir in 2 tablespoons of flour and cook for 1–2 minutes.
- Slowly whisk in 2 cups of beef broth or stock.
- Add ½ tsp onion powder, ¼ tsp garlic powder, and salt & pepper to taste.
- Simmer for 5–7 minutes until thick and smooth.
Want to go off-script? Some people love using turkey gravy, mushroom gravy for a vegetarian version, or even chicken gravy if beef’s not available.
In the next section, we’ll break down how you can get creative with the KFC bowl, including mac and cheese variations and low-carb swaps.
Variations of the KFC Bowl You Can Make
Mac and Cheese Bowl Option
If you’re a fan of creamy, cheesy dishes, then the KFC Mac and Cheese Bowl is a must-try twist. This popular spin-off swaps out the mashed potatoes and gravy for an ultra-rich mac and cheese base—and it’s just as satisfying.
How to make it:
- Cook your favorite mac and cheese (homemade or boxed).
- Layer it on the bottom just like you would with mashed potatoes.
- Add popcorn chicken on top.
- Sprinkle with extra shredded cheddar for a cheesier bite.
- Broil or microwave until the cheese melts into gooey perfection.
Want it spicy? Toss the chicken in Buffalo sauce or hot honey before layering.
Skip these in the mac version:
- No gravy
- No corn (optional, depending on taste)
This version is kid-approved, weeknight-friendly, and endlessly customizable.
Spicy, Cheesy, and Low-Carb Alternatives
Beyond the mac and cheese twist, there are plenty of creative takes on the KFC bowl recipe for different dietary goals and flavor preferences.
Variation | Swap Details |
---|---|
Spicy Bowl | Use Nashville Hot Chicken or drizzle sriracha/hot sauce |
Cheesy Overload | Add mozzarella, pepper jack, or a nacho cheese drizzle |
Low-Carb Bowl | Sub mashed cauliflower for potatoes, grilled chicken for breaded |
Breakfast Style | Use scrambled eggs, sausage bites, and country gravy |
Tex-Mex Bowl | Swap corn for black beans, add salsa, jalapeños, and cheddar |
The beauty of this bowl is its flexibility—you can literally make it work for any mood, craving, or diet. In the next section, we’ll look at how the nutritional value of these bowls stacks up and whether it’s truly a healthy meal.
Nutritional Breakdown: Is the KFC Bowl Healthy?
Calories, Protein, and Macros in Each Serving
Let’s be real—KFC bowls are all about comfort, not counting calories. But if you’re watching what you eat, it’s worth breaking down the numbers.
A standard KFC Famous Bowl from the restaurant has approximately:
- Calories: 740
- Protein: 26g
- Carbs: 81g
- Fat: 35g
- Sodium: 2,350mg
So yes, it’s filling, but it also leans heavy on carbs, fat, and sodium. That’s expected with fast food, especially when you mix mashed potatoes, fried chicken, and gravy in one dish.
How to Make a Healthier KFC Bowl at Home
The good news? Making your own KFC bowl recipe gives you control. You can trim calories, reduce sodium, and boost nutrition without sacrificing flavor.
Here’s how to lighten it up:
Swap This | For This |
---|---|
Mashed potatoes | Mashed cauliflower or sweet potatoes |
Fried chicken | Air-fried or grilled chicken strips |
Canned corn | Fresh or frozen corn (no added salt) |
Gravy | Low-sodium homemade or mushroom-based gravy |
Cheddar cheese | Reduced-fat cheese or skip altogether |
Example homemade version (estimates):
- Calories: 480
- Protein: 30g
- Carbs: 42g
- Fat: 18g
- Sodium: 950mg
That’s a big nutritional upgrade, especially if you’re eating this regularly. You’ll still get all the comfort—just without the excess baggage.
Now that you know how it fuels your body, let’s talk about what to do with leftovers and how to serve it up just like the pros.

Serving and Storage Tips for KFC Bowl Recipe
Best Ways to Serve and Present the Bowl
Presentation matters—especially when you’re serving up a dish as cozy and layered as the KFC bowl recipe. Here’s how to make it look just as mouthwatering as it tastes:
- Use a wide, shallow bowl: This gives each layer room to shine.
- Layer with purpose: Start with hot mashed potatoes, then corn, chicken, gravy, and top with cheese. Don’t mix—it’s all about that beautiful stack.
- Garnish for color: Add chopped parsley, paprika, or green onions on top to elevate the look.
- Serve piping hot: Use a microwave or oven to reheat all components before assembling for optimal melt and warmth.
Want a more indulgent presentation? Drizzle extra gravy on top tableside just before serving. It adds drama—and flavor.
Storage, Freezing, and Reheating Tips
Making a batch ahead or storing leftovers? Here’s how to keep your copycat KFC bowls fresh and delicious.
To store:
- Store each component separately (mashed potatoes, chicken, corn, gravy, cheese) in airtight containers.
- Refrigerate for up to 3–4 days.
To freeze:
- Mashed potatoes, gravy, and corn all freeze well. Chicken should be frozen separately in a sealed container to maintain crispiness.
- Avoid freezing cheese directly on the bowl; instead, add it fresh during reheating.
To reheat:
- Reheat individual components separately in the microwave or on the stove.
- Assemble your bowl after everything is hot.
- Optional: Microwave the entire assembled bowl for 30–60 seconds to melt cheese fully.
Looking for a fun twist? Turn leftovers into a loaded potato casserole or wrap the components into a cheesy burrito.
Now that you know how to enjoy it fresh or reheat it later, let’s compare your bowl with KFC’s popular $5 deal and see how it stacks up.
What’s in the $5 KFC Bowl Deal?
Breaking Down the Value Bowl Offer
One of the reasons the KFC bowl recipe gained such a following is the fast-food chain’s brilliant $5 Famous Bowl deal. For a limited price, customers could grab a satisfying, layered meal that covered every craving—crispy, creamy, savory, and cheesy—all in one.
Here’s what typically comes in the $5 KFC Bowl:
- A layer of mashed potatoes
- A scoop of sweet corn
- A hearty portion of crispy popcorn chicken
- Covered in rich brown gravy
- Topped with a sprinkle of shredded cheese
It’s served hot, in a personal-sized bowl that’s ready to eat. You also used to get a drink or cookie depending on the promo location or offer.
It’s hard to beat that value at a restaurant. But what about making your own?
Can You Recreate It at Home on a Budget?
Absolutely. Making your own copycat KFC bowl not only lets you control the flavor—it can save you serious cash, especially when you’re feeding more than one person.
Here’s a simple cost breakdown (approximate, U.S. grocery store prices):
Ingredient | Cost |
---|---|
Instant Mashed Potatoes (6 servings) | $2.00 |
Frozen Popcorn Chicken (24 oz) | $6.00 |
Canned Corn (15 oz) | $1.00 |
Gravy Packet | $1.50 |
Shredded Cheddar Cheese (2 cups) | $2.50 |
Total for 4–5 bowls: ~$13
Cost per bowl: $2.60 or less
Compare that to the fast food price of $5+ per bowl—homemade is clearly more budget-friendly. And don’t forget: you can tweak it to your taste, use higher-quality ingredients, and skip the drive-thru line.
Now, before we wrap it all up, let’s tackle some of the most commonly asked questions about the KFC bowl recipe to help clear up any confusion.

Frequently Asked Questions About KFC Bowl Recipe
What is in the KFC bowl?
A traditional KFC bowl includes layers of creamy mashed potatoes, sweet corn, crispy popcorn chicken, a drizzle of brown gravy, and a topping of shredded cheddar cheese. It’s a full meal in one bowl and represents the perfect balance of comfort and flavor.
Homemade versions often include the same components but give you the flexibility to adjust proportions or substitute ingredients. Some people even swap the mashed potatoes for mac and cheese or add hot sauce for extra heat.
What kind of gravy does KFC use in their famous bowls?
KFC uses a beef-based brown gravy that’s smooth and savory. While the exact recipe is proprietary, it’s known for being rich and mildly seasoned. When making a KFC bowl recipe at home, many opt for store-bought brown gravy or whip up a simple homemade version with beef broth, flour or cornstarch, and basic spices like onion powder and pepper.
What’s in a $5 bowl from KFC?
The $5 Famous Bowl typically includes:
- A base of mashed potatoes
- Sweet corn
- Popcorn chicken
- Brown gravy
- Cheddar cheese topping
This combo delivers high flavor for a low price, which is why it became so popular. Keep in mind that pricing and contents can vary slightly by region or promotion.
Is KFC rice bowl healthy?
KFC doesn’t offer a traditional “rice bowl” as part of its core menu, but some locations and international outlets have introduced rice-based bowls with similar toppings. Whether it’s mashed potatoes or rice, the health factor depends on what you include.
Generally speaking, KFC bowls—especially the classic version—are high in sodium, calories, and fat. However, a homemade KFC-style rice bowl can be made healthier with:
- Brown rice or cauliflower rice
- Grilled chicken instead of fried
- Low-sodium gravy
- Fresh or steamed vegetables
By adjusting ingredients, you can enjoy a more balanced version that still satisfies your cravings.
Conclusion
Craving comfort food that’s quick, hearty, and wallet-friendly? The KFC bowl recipe is everything you love about fast food—layered with creamy mashed potatoes, crispy popcorn chicken, sweet corn, savory gravy, and gooey cheddar cheese—all in one easy-to-make dish.
Whether you’re sticking to the classic or going bold with mac and cheese, spicy toppings, or low-carb swaps, this recipe gives you the flexibility to eat well without the fast-food price tag. And when you make it at home, you get full control over flavor, nutrition, and creativity.